| S1 |
Seafood Combination |
12.95 |
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Scallops, shrimp, half-shell mussel, imitation crabmeat with broccoli, bamboo shoots, celery, oyster mushrooms, Asian green, water chestnut, & bell peppers. |
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| S2 |
Seafood Curry  |
12.95 |
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Scallops, shrimp, half-shell mussel, imitation crabmeat with broccoli, bamboo shoots, water chestnut, eggplant, sautéed in red curry & coconut milk. |
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| S3 |
Pad Pao Tak |
12.95 |
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Light sweet & sour shrimp & Scallops, pea pods, water chestnuts, bamboo shoots, & bell pepper. |
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| S4 |
Kia's Special Fish |
15.95 |
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Whole Tilapia fish deep-fried topped with sautéed garlic, tomato, mushroom, bell pepper, onion, green onion, ginger, lemon grass, & cilantro. |
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| S5 |
Pla Tod |
12.95 |
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Fried Catfish topped with garlic sauce, green onion, & shredded carrots. |
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| S6 |
Pla Jien |
12.95 |
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Fried Catfish topped with mushrooms, green onion, & ginger. |
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| S7 |
Sweet & Sour Fish |
12.95 |
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Fried Catfish topped with onion, green onion, bell pepper, cucumber, tomato, & pineapple. |
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| S8 |
Curry Fish Pad Ped |
12.95 |
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Fried Catfish with red curry, coconut milk, bamboo shoot, bell peppers, water chestnut, & eggplant. |
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| S9 |
Tomato Garlic Crab Legs (By Special
Request Only) |
19.95 |
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Sautéed Snow Crab Legs with garlic, onion, ginger, mushroom, bell pepper, in special tomato sauce. |
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| S10 |
Teriyaki Salmon (Fri, Sat and Sun Only) |
15.95 |
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Grilled salmon marinated with teriyaki sauce and served with green onion, onion, and bell pepper. |
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| S11 |
Pa-Nang Salmon (Fri, Sat and Sun Only) |
15.95 |
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Grilled salmon served in Pa-Nang curry with onion, bamboo shoot, water chestnut, and bell pepper. |
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| S12 |
Sweet and Sour Salmon (Fri, Sat and Sun Only) |
15.95 |
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Stir fried mix vegetable in special peanut butter sauce. |
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| S13 |
Nhia's Thai Style Steak (Fri, Sat and Sun Only) |
15.95 |
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Grilled 12 oz. steak marinated with Nhia's special sauce and served with green onion, onion, mushroom, and bell pepper. |
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| S14 |
Pla Mussel |
12.95 |
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Stir fried mussel saute with green onion, onion, bell pepper, cilantro, & ginger. |
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